A wine suited to seared scallops, braised rabbit and Thai salads. Barrel fermented and matured for 5 months using wild yeast in 100% larger format French oak.
Sidewood Pinot Gris
$274.41Price
$22.87 per 750 Milliliters
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A wine suited to seared scallops, braised rabbit and Thai salads. Barrel fermented and matured for 5 months using wild yeast in 100% larger format French oak.